It's a dish that many men like to eat. But there are also many female compatriots like it when I first learned to cook it. It's because my boyfriend likes it. He's a meat eater. He likes meat very much. This dish is really difficult. I also fail... ...
If you don't want to stir fry, let's have a bowl of easy to make seafood porridge.
Spicy baby can be served with Pixian bean paste
Pork with bean curd is a famous local dish in Jiangxi Province. It belongs to Jiangxi cuisine. It's similar to braised pork with black bean curd. It takes a long time to stew large pieces of streaky pork until they are soft and rotten. So the si... ...
Salt cooking wine and pepper are used to marinate chicken
The soup taste is very delicious. The tofu is permeated with the fragrance of clam. With the fresh bean sprout just soaked, it has a light bean flavor. It's a perfect match.
There are many ways to eat cowpeas. They can be stir fried. They can be cold mixed. They can be chopped and fried with meat. There is a surplus of steamed meat flour at home. So I made a delicious dish - steamed cowpea with flour. It's very simp... ...
Eat more white meat. Be light
When I wake up in the morning on the weekend, I'm going to make a bowl of noodles with an electric rice cooker. The title uses lazy people because it's easy to operate. The real lazy people don't cherish themselves. People who don't eat breakfas... ...
The Longli fish balls played by Q, together with the sweet and sour tomato and egg soup and the delicious mushroom, complement each other. Finally, mix a bowl of rice just out of the pot. Don't mention how delicious it is this winter.
Simple ingredients, delicious methods and healthy taste.
I have some black bean sprouts in my spare time. It's refreshing to eat them with spinach and cold dishes. -
Cucurbit is also known as zucchini. It is rich in nutrients, including trace elements such as cobalt, vitamin E, copper, carbohydrate and dietary fiber. The copper contained in cucurbits and cucurbits is an indispensable trace element for human ... ...